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905 338 5233 / [email protected]
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203 North Service Road West, Oakville
Just East of Dorval Road
MENUS
ANTIPASTI
CESTINO DI PANE
Complimentary basket of fresh bread with extra virgin olive oil and balsamic
Additional basket (6 pieces) 2.95
ZUPPA
Ask your server for today’s soup selection P/A
OLIVE E TARALLI
Warm green and black olives, taralli 9.25
BRUSCHETTA POMODORO
Toasted Calabrese bread with olive oil, garlic, tomatoes, basil 10.95 / add mozzarella 3.75
ARANCINI
Two fried carnaroli rice balls stuffed with smoked scamorza cheese and peas, with marinara sauce 12.50
or
Two fried carnaroli rice balls stuffed with mozzarella cheese, peas, and beef ragu, with tomato parmesan aioli 13.95
COZZE CON POMODORO
Organic P.E.I. mussels in a spicy tomato sauce with anise liqueur and herbs 18.95
CALAMARI FRITTI
Lightly floured crispy fried calamari, lemon caper aioli 16.95
POLPETTE AL POMODORO
Two house made, oven baked beef and pork meatballs with tomato sauce, crostini 13.50
CALAMARI E GAMBERETTI ALLA GRIGLIA
Grilled calamari and shrimp with tomatoes, black olives, capers, lemon, olive oil 16.75 / for two 29.95
(not available for takeout)
ANTIPASTO for 2
Prosciutto di Parma, hot soppressata salami, fennel salami, warm olives,
parmigiano reggiano D.O.P. (aged 30 months), Piave D.O.P., taralli 29.95
OLIVE ASCOLANE
House made, green olives stuffed with beef and spicy Italian pork sausage, lightly breaded and fried, roasted garlic aioli 16.95
BURRATA
Imported from Italy, 125 gr. cow’s milk mozzarella encasing a creamy centre, basil oil,
cherry tomatoes, pickled shallots, extra virgin olive oil, crostini 32.85
BOCCONCINI IN CAROZZA
House made, lightly breaded and fried bocconcini di mozzarella, tomato parmesan aioli 12.50
INSALATE
add to any salad: 5oz grilled chicken breast 8.75 / grilled salmon fillet 16.95
grilled shrimp 7.95 / avocado slices 2.95 / extra dressing 1.25
INSALATA DI BARBABIETOLE
Marinated beets, arugula, treviso radicchio, mint, chèvre, pistachios, red wine vinaigrette 16.95
INSALATA GORGONZOLA
Arugula, poached pears, gorgonzola D.O.P, walnuts, red wine mustard dressing 15.25
INSALATA CESARE
Crispy romaine lettuce, creamy caesar dressing, parmesan, croutons 13.50
add bacon 2.50 / add anchovies 2.95
add avocado slices 2.95
INSALATA ROMA
Mixed greens, chevre, walnuts, sweety drop peppers, balsamic vinaigrette 14.75
PASTA
substitute: gluten-free pasta 3.25
add to any pasta: crumbled house-made spicy Italian sausage 5.65
grilled chicken 6.95 / shrimp 7.95
LINGUINE DI MARE
Shrimp, scallops, mussels, calamari in a light olive oil pomodoro sauce 28.50
ORECCHIETTE RAPINI E SALSICCIA
Rapini, crumbled spicy Italian sausage, caramelized onions, extra virgin olive oil, garlic, chilli flakes 21.50
PENNE CAPRI
Grilled chicken, wild mushrooms, spinach, cherry tomatoes, extra virgin olive oil,
garlic, shaved grana padano D.O.P. 22.95
RIGATONI BOLOGNESE
Traditional tomato, braised beef and pork sauce 23.50
PENNE PESTO
Basil pesto, splash of cream, grilled chicken, sundried tomatoes, chevre 24.95
LINGUINE ALLA CARBONARA
Pecorino Romano, egg yolk, pork pancetta, black pepper 21.95
RISOTTO ALLA MILANESE
Slow cooked carnaroli rice, saffron, pan-seared sea scallops 29.95
PENNE ALLA VODKA
Tomato & cream vodka sauce, pork pancetta 21.95
MAFALDE AI FUNGHI
Oyster, cremini, and portobello mushrooms, black truffle cream sauce 25.50
LASAGNA
Fresh house made pasta layered with tomato braised beef sauce, bechamel,
mozzarella, and parmigiano 23.50
GNOCCHI ASIAGO
House made gnocchi, asiago cream sauce, spinach, basil oil 23.95
PASTA RIPIENA
Please ask your server for today’s selection of stuffed pasta P/A
PIZZA
PIZZA PROSCIUTTO
San Marzano D.O.P. tomato sauce, fior di latte, prosciutto di Parma, arugula,
shaved grana padano D.O.P. 23.50
PIZZA MARGHERITA
San Marzano D.O.P. tomato sauce, fior di latte, olive oil basil 18.50 / substitute mozzarella di bufala 4.25
PIZZA DIAVOLA
San Marzano D.O.P. tomato sauce, fior di latte, spicy salami, basil, chillies, black olives 21.50
PIZZA CAPRICCIOSA
San Marzano D.O.P. tomato sauce, fior di latte, mushrooms, artichoke hearts,
ham, black olives 20.95
PIZZA FUNGHI
Extra virgin olive oil, truffled honey, mushrooms, taleggio D.O.P. 22.95
PIZZA PEPPERONI
San Marzano D.O.P. tomato sauce, mozzarella, cured pepperoni 17.85
PIZZA CON PATATE
Extra virgin olive oil, fior di latte, gorgonzola D.O.P., crumbled spicy Italian sausage, sliced potatoes,
fresh rosemary, balsamic glaze 23.25
PIZZA VARESE
San Marzano D.O.P. tomato sauce, fior di latte, roasted red peppers,
grilled zucchini, oregano, arugula, black olives 20.50
PIZZA HAWAIIANO
San Marzano D.O.P. tomato sauce, mozzarella, prosciutto di parma, grilled pineapple 20.25
PIZZA AFFUMICATA
Extra virgin olive oil, fior di latte, scamorza (smoked mozzarella), radicchio, speck Alto Adige PGI (lightly smoked prosciutto), pistachio pesto 23.95
PIZZA FICHI
Mascarpone, prosciutto di parma, figs, shaved grana padano D.O.P., honey, arugula 24.95
PIZZA SALSICCIA ITALIANA
San Marzano D.O.P. tomato sauce, fior di latte, crumbled spicy Italian sausage,
caramelized onions, roasted red peppers 22.50
PIZZA TIROLO
San Marzano D.O.P. tomato sauce, fior di latte, taleggio D.O.P.,
speck Alto Adige PGI (lightly smoked prosciutto), arugula 23.50
add to any pizza: prosciutto di parma 5.75 / crumbled house made spicy Italian sausage 5.65
chicken 6.95 / spicy salami 4.25 / mushrooms 3.75 / black olives 2.95 / green olives 3.25
Substitute: plant-based mozzarella 4.75
fior di latte (fresh mozzarella) 3.25 / mozzarella di bufala D.O.P. 4.25
gluten-free crust add 4.50
secondo
SALMONE SCOTTATO
Pan-seared Atlantic salmon fillet, smashed rosemary fingerling potatoes, grilled broccolini and zucchini, drizzled with balsamic glaze 32.95
POLLO CON ASIAGO
Roast organic chicken supreme stuffed with asiago, spinach, and caramelized onions, pan jus, roast herbed new potatoes, cauliflower 31.95
VITELLO PICATA
Sautéed veal scaloppine, white wine lemon caper sauce, spaghetti aglio e olio 30.95
OSSO BUCO
Slow braised veal shank, mashed potatoes, seasonal vegetables 39.95
BRANZINO ALLA GRIGLIA
Grilled mediterranean sea bass, served with Sardinian couscous and a salad of arugula, capers, black olives, tomatoes, lemon vinaigrette 36.95
ANTIPASTI
CESTINO DI PANE
Complimentary basket of fresh bread with extra virgin olive oil and balsamic
Additional basket (6 pieces) 2.95
ZUPPA
Ask your server for today’s soup selection P/A
OLIVE E TARALLI
Warm green and black olives, taralli 9.25
BRUSCHETTA POMODORO
Toasted Calabrese bread with olive oil, garlic, tomatoes, basil 10.95 / add mozzarella 3.75
ARANCINI
Two fried carnaroli rice balls stuffed with smoked scamorza cheese and peas, with marinara sauce 12.50
or
Two fried carnaroli rice balls stuffed with mozzarella cheese, peas, and beef ragu, with tomato parmesan aioli 13.95
COZZE CON POMODORO
Organic P.E.I. mussels in a spicy tomato sauce with anise liqueur and herbs 18.95
CALAMARI FRITTI
Lightly floured crispy fried calamari, lemon caper aioli 16.95
POLPETTE AL POMODORO
Two house made, oven baked beef and pork meatballs with tomato sauce, crostini 13.50
CALAMARI E GAMBERETTI ALLA GRIGLIA
Grilled calamari and shrimp with tomatoes, black olives, capers, lemon, olive oil 16.75 / for two 29.95
(not available for takeout)
ANTIPASTO for 2
Prosciutto di Parma, hot soppressata salami, fennel salami, warm olives,
parmigiano reggiano D.O.P. (aged 30 months), Piave D.O.P., taralli 29.95
OLIVE ASCOLANE
House made, green olives stuffed with beef and spicy Italian pork sausage, lightly breaded and fried, roasted garlic aioli 16.95
PROSCIUTTO E BUFALA
Prosciutto di Parma, Italian mozzarella di bufala D.O.P., organic extra virgin olive oil 26.50
BURRATA
Imported from Italy, 125 gr. cow’s milk mozzarella encasing a creamy centre, basil oil,
cherry tomatoes, pickled shallots, extra virgin olive oil, crostini 32.85
BOCCONCINI IN CAROZZA
House made, lightly breaded and fried bocconcini di mozzarella, tomato parmesan aioli 12.50
INSALATE
add to any salad: 5oz grilled chicken breast 8.75 / grilled salmon fillet 16.95
grilled shrimp 7.95 / avocado slices 2.95 / extra dressing 1.25
INSALATA DI BARBABIETOLE
Marinated beets, arugula, treviso radicchio, mint, chèvre, pistachios, red wine vinaigrette 16.95
INSALATA GORGONZOLA
Arugula, poached pears, gorgonzola D.O.P, walnuts, red wine mustard dressing 15.25
INSALATA CESARE
Crispy romaine lettuce, creamy caesar dressing, parmesan, croutons 13.50
add bacon 2.50 / add anchovies 2.95
add avocado slices 2.95
INSALATA ROMA
Mixed greens, chevre, walnuts, sweety drop peppers, balsamic vinaigrette 14.75
PASTA
substitute: gluten-free pasta 3.25
add to any pasta: crumbled house-made spicy Italian sausage 5.65
grilled chicken 6.95 / shrimp 7.95
LINGUINE DI MARE
Shrimp, scallops, mussels, calamari in a light olive oil pomodoro sauce 28.50
GNOCCHI POMODORO
House made gnocchi, tomato sauce, shaved grana padano D.O.P. 19.95
ORECCHIETTE RAPINI E SALSICCIA
Rapini, crumbled spicy Italian sausage, caramelized onions, extra virgin olive oil, garlic, chilli flakes 21.50
PENNE CAPRI
Grilled chicken, wild mushrooms, spinach, cherry tomatoes, extra virgin olive oil,
garlic, shaved grana padano D.O.P. 22.95
RIGATONI BOLOGNESE
Traditional tomato, braised beef and pork sauce 23.50
PENNE PESTO
Basil pesto, splash of cream, grilled chicken, sundried tomatoes, chevre 24.95
LINGUINE ALLA CARBONARA
Pecorino Romano, egg yolk, pork pancetta, black pepper 21.95
SPAGHETTI ALLA TRAPANESE
Basil, cherry tomato, and almond pesto, parmigiano 21.95
PENNE ALLA VODKA
Tomato & cream vodka sauce, pork pancetta 21.95
MAFALDE AI FUNGHI
Oyster, cremini, and portobello mushrooms, black truffle cream sauce 25.50
LASAGNA
Fresh house made pasta layered with tomato braised beef sauce, bechamel, mozzarella,
and parmigiano 23.50
PASTA RIPIENA
Please ask your server for today’s selection of stuffed pasta P/A
PIZZA
PIZZA PROSCIUTTO
San Marzano D.O.P. tomato sauce, fior di latte, prosciutto di Parma, arugula,
shaved grana padano D.O.P. 23.50
PIZZA MARGHERITA
San Marzano D.O.P. tomato sauce, fior di latte, olive oil basil 18.50 / substitute mozzarella di bufala 4.25
PIZZA DIAVOLA
San Marzano D.O.P. tomato sauce, fior di latte, spicy salami, basil, chillies, black olives 21.50
PIZZA CAPRICCIOSA
San Marzano D.O.P. tomato sauce, fior di latte, mushrooms, artichoke hearts,
ham, black olives 20.95
PIZZA FUNGHI
Extra virgin olive oil, truffled honey, mushrooms, taleggio D.O.P. 22.95
PIZZA PEPPERONI
San Marzano D.O.P. tomato sauce, mozzarella, cured pepperoni 17.85
PIZZA CON PATATE
Extra virgin olive oil, fior di latte, gorgonzola D.O.P., crumbled spicy Italian sausage, sliced potatoes,
fresh rosemary, balsamic glaze 23.25
PIZZA VARESE
San Marzano D.O.P. tomato sauce, fior di latte, roasted red peppers,
grilled zucchini, oregano, arugula, black olives 20.50
PIZZA HAWAIIANO
San Marzano D.O.P. tomato sauce, mozzarella, prosciutto di parma, grilled pineapple 20.25
PIZZA AFFUMICATA
Extra virgin olive oil, fior di latte, scamorza (smoked mozzarella), radicchio, speck Alto Adige PGI (lightly smoked prosciutto), pistachio pesto 23.95
PIZZA FICHI
Mascarpone, prosciutto di parma, figs, shaved grana padano D.O.P., honey, arugula 24.95
PIZZA SALSICCIA ITALIANA
San Marzano D.O.P. tomato sauce, fior di latte, crumbled spicy Italian sausage,
caramelized onions, roasted red peppers 22.50
PIZZA TIROLO
San Marzano D.O.P. tomato sauce, fior di latte, taleggio D.O.P.,
speck Alto Adige PGI (lightly smoked prosciutto), arugula 23.50
add to any pizza: prosciutto di parma 5.75 / crumbled house made spicy Italian sausage 5.65
chicken 6.95 / spicy salami 4.25 / mushrooms 3.75 / black olives 2.95 / green olives 3.25
Substitute: plant-based mozzarella 4.75
fior di latte (fresh mozzarella) 3.25 / mozzarella di bufala D.O.P. 4.25
gluten-free crust add 4.50
secondo
SALMONE SCOTTATO
Pan-seared Atlantic salmon fillet, smashed rosemary fingerling potatoes, grilled broccolini and zucchini, drizzled with balsamic glaze 32.95
POLLO PICATA
Sauteed chicken scaloppine, white wine lemon caper sauce, served with spaghetti aglio e olio 28.95
VITELLO LIMONE
Sauteed veal scaloppine, white wine lemon sauce, marinated tomatoes, served with spaghetti aglio e olio 30.95
APPETIZERS
BRUSCHETTA POMODORO
Toasted Calabrese bread with olive oil, garlic, tomatoes, basil 10.95
add plant-based mozzarella 4.75
VEGAN CAESAR *contains nuts
Crispy romaine with an avocado, cashew, lemon juice based dressing topped
with our plant-based parmesan cheese and croutons 14.50
add avocado slices 2.95
PIZZA
gluten-free crust add 4.50 / add vegan fennel sausage 6.95
add mushrooms 3.75 / add black olives 2.95 / add green olives 3.25
VEGAN PIZZA MARGHERITA
San Marzano D.O.P. tomato sauce, plant-based mozzarella, basil 18.95
VEGAN PIZZA IOSA
San Marzano D.O.P. tomato sauce, plant-based mozzarella, mushrooms,
artichoke hearts, black olives 20.50
VEGAN PIZZA VARESE
San Marzano D.O.P. tomato sauce, plant-based mozzarella, roasted red peppers,
grilled zucchini, oregano, arugula, black olives 20.95
PIZZA VEGANO
San Marzano D.O.P. tomato sauce, plant-based mozzarella, grilled zucchini,
grilled eggplant, roasted red peppers, arugula 20.50
VEGAN PIZZA MARINARA
San Marzano D.O.P. tomato sauce sauce, herbs, garlic (no cheese) 14.50
VEGAN PIZZA RAPINI
San Marzano D.O.P. tomato sauce, garlic, oregano, rapini, caramelized onions,
peperoncino (hot peppers), extra virgin olive oil (no cheese) 18.50
VEGAN SAUSAGE PIZZA
San Marzano D.O.P. tomato sauce, plant-based mozzarella, fennel sausage,
roasted red peppers, basil 23.95
PASTA
gluten free pasta 3.25 / add vegan fennel sausage 6.95
SPAGHETTINI E RAPINI
Rapini, chilli flakes, aglio e olio 17.85
PENNE PRIMAVERA
Pomodoro sauce, zucchini, peppers, spinach, broccoli 18.75
SPAGHETTI ALLA TRAPANESE *contains nuts
Basil and almond pesto, tomatoes, plant based parmesan 22.50
PENNE ALL’ARRABBIATA
Spicy pomodoro sauce with garlic, hot peppers 17.95
PENNE ALLA NORMA *contains nuts
Eggplant, cherry tomatoes, garlic, chillies, red wine, pomodoro sauce,
plant based parmesan cheese 20.50
VEGAN ORECCHIETTE RAPINI E SALSICCIA
Rapini, fennel sausage, caramelized onions, chilli flakes, garlic, extra virgin olive oil, plant based parmesan 22.95
VEGAN LASAGNA *contains nuts
Fresh house made pasta layered with tomato sauce, broccoli, cauliflower, corn, celery, carrots,
onions, kale, spinach, vegan parmesan, and vegan mozzarella 21.00
DESSERT
VEGAN CHEESECAKE *contains nuts
Ask your server for today’s selection P/A
PIZZA
Hand Crafted, Wood-Oven Baked Mini Pizza
CHEESE PIZZA
Tomato sauce, cheese 10.00
PEPPERONI PIZZA
Tomato sauce, cheese, pepperoni 12.00
HAWAIIAN PIZZA
Tomato sauce, cheese, pineapple, ham 13.00
PASTA
PASTA POMODORO
Penne with tomato sauce 11.00
PASTA BURRO
Penne with butter sauce 9.00
PENNE CON POLLO
Penne with tomato sauce & organic chicken 14.00
PENNE ALFREDO
Penne with cream sauce 13.00
PENNE BOLOGNESE
Penne with traditional tomato, braised beef and pork sauce 14.00
add house made meatball 3.85 each
AFFOGATO
A scoop of vanilla or chocolate with a shot of espresso 7.00
MOUSSE AL CIOCCOLATO
Flourless chocolate mousse cake, raspberry coulis, whipped cream 12.00
TIRAMISÙ
Layers of espresso dipped lady fingers, Marsala wine & mascarpone cheese 10.00
CRÈME BRÛLÉE
Traditional creamy vanilla egg custard topped with a layer of crunchy caramelized sugar 10.00
CHEESECAKE
Ask your server for today’s selection 14.00 (vegan-friendly, contains nuts)
GELATO E SORBETTO from La Paloma Artisanal Gelateria
Vanilla Gelato / Chocolate Gelato / Sorbetto al Limone
8.25
BISCOTTI house made
Cantucci – traditional Italian almond and pistachio crispy biscuit. Perfect for dipping in coffee or vin santo 2.75
‘Brutti ma Buoni’ – hazelnut meringue biscuit, gluten-free 2.65
Baci di Dama – two almond cookies sandwiched with dark chocolate 2.35
A selection of all three biscotti 7.00
DESSERT WINE
VIN SANTO
Vin Sanato del Chianti Rufina Riserva 2014, Villa Travignoli DOC, Toscana 2 oz.
Traditional late-harvest Tuscan dessert wine with notes of candied apricots, caramel, honey, and walnuts.
Served with an almond and pistachio cantuccio 19.00
SPECIALTY COFFEES
11.00
SPANISH
Dujardin V.S.O.P., Tia Maria, coffee, whipped cream
B-52
Amarula Cream, Grand Marnier, Tia Maria, coffee, whipped cream
IRISH
Tullamore D.E.W. Irish Whiskey, coffee, whipped cream
BLUEBERRY TEA
Disaronno Originale Amaretto, Grand Marnier, tea
CAFFÈ
Espresso 3.50
Espresso Corretto 6.95
with grappa, sambuca, or brandy
Doppio Espresso 6.00
Cappuccino 4.85
Latte Macchiato 5.10
Americano 3.95
Coffee 3.50
TÈ
Green Tea 4.25
Orange Pekoe 4.25
Earl Grey 4.25
Peppermint 4.25
Camomile 4.25
Hibiscus & Elderberry 4.25
DIGESTIVI E GRAPPA
1 oz
Amaro Nonino
Notes of orange marmelade, thyme, pepper, liquorice & cocoa 9.00
Amaro Montenegro
Notes of rose petal, orange zest, coriander, pepper & wormwood 7.00
Liquore alla Camomilla in Grappa, Sibona, Piemonte
Chamomile-infused grappa: distinct floral notes with a hint of cinnamon 12.00
Sarpa di Poli, Poli, Veneto
Muscular, herbaceous distillation of Cabernet Sauvignon & Merlot 11.00
Grappa di Tignanello, Antinori, Toscana
Distillation of the ‘Super Tuscan’ Icon 18.00
TEQUILA
1 oz
Clase Azul Reposado 36.00
100% organic blue weber agave, aged in oak barrels,
notes of vanilla and toffee caramel, very smooth
‘Los Azulejos Anejo, Picasso Masterpiece Series’ 45.00
100% blue weber agave aged for 36 months in French oak barrels, butterscotch and
caramel undertones with a long smooth finish
COGNAC
1 oz
Courvoisier V.S.O.P 14.00
Remy Martin V.S.O.P. 15.00
Remy Martin X.O. 39.00
BRANDY
1 oz
Vecchia Romagna 6.00
LIQUEUR
1 oz
Frangelico / Strega Alberti / Sambuca 8.00
Drambuie / Bailey’s Irish Cream / Disaronno Originale Amaretto 9.00
SCOTCH WHISKEY
1 oz
BLENDED SCOTCH
Grant’s 12 Years Triple Wood 8.00
Chivas Regal 12 Years, Speyside 10.00
SINGLE MALT SCOTCH
Glenfiddich 12 Years, Speyside 11.00
Glenfiddich 15 Years Solera reserve, Speyside 16.00
The Macallan 12 Years Double Cask, Highland 16.00
The Macallan 15 Years Double Cask, Highland 29.00
PORT
2 oz
Graham’s 10 Year Old Tawny Port 9.00
