APPETIZERS

  BREAD & OLIVE OIL AND BALSAMIC
2.95 

VEGAN GARLIC BREAD & VEGAN MOZZARELLA
5.25 / 9.95

AVOCADO CASHEW CAESAR *contains nuts
Crispy romaine with an avocado, cashew, lemon juice based dressing topped with our plant-based parmesan cheese 10.75 / 16.35

VEGAN GREEK SALAD *NEW*
Mixed greens, olives, cucumbers, tomatoes,
herbed tofu feta 10.75 / 16.35

VEGAN ARANCINI
Classic Italian rice balls stuffed with plant-based mozzarella, peas, baked & served with marinara sauce (gluten-free) 11.95

VEGAN MEATBALLS & GARLIC BREAD *contains nuts
Eight plant-based meatballs in tomato sauce with vegan mozzarella & vegan parmesan with basil. Served with one piece of vegan garlic bread 13.95

PIZZA

VEGAN PEPPERONI PIZZA *NEW* contains wheat
Tomato sauce, plant-based mozzarella, vegan pepperoni, mushrooms, green peppers 18.95

VEGAN SMOKED CARROT PIZZA *contains nuts
Pizza bianco with olive oil, smoked carrot, cashew based cream cheese, capers, red onions & dill 19.95

VEGAN PIZZA BIANCO E FUNGHI *contains nuts
Pizza Bianco with mushrooms, rosemary, black olives, arugula, pine nuts, truffle oil, cashew cheese sauce 19.95

VEGAN SAUSAGE PIZZA
Tomato sauce, plant-based mozzarella, fennel sausage, roasted red peppers, basil 19.95

VEGAN PIZZA MELANZANE
Tomato sauce, plant-based mozzarella, eggplant, olives, tomatoes 18.25

VEGAN PIZZA MARGHERITA
Tomato sauce, plant-based mozzarella, fresh basil 17.00

VEGAN PIZZA CARCIOFI
Tomato sauce, plant-based mozzarella, artichoke hearts, roasted red peppers, black olives, basil 18.25

VEGAN PESTO PIZZA *pesto contains nuts
Pesto, plant-based mozzarella, tomatoes, red onions 18.25

VEGAN PIZZA POLLO
Tomato sauce, plant-based mozzarella, Heura chicken, black olives, roasted red peppers, basil 18.95

PASTA

VEGAN MAC & CHEESE *NEW* contains nuts
In a cashew cheese sauce, baked & finished with spicy breadcrumbs 17.25

VEGAN RIGATONI SALSICCIA *NEW* contains nuts
Tomato sauce, pinto bean fennel sausage, baby kale, finished with cashew cream sauce 21.00

VEGAN RIGATONI BOLOGNESE
Lentil & mushroom bolognese sauce 20.50

PLANT-POWERED CLASSIC LASAGNA *contains nuts
Artisanal creamy cashew almond mozzarella, tofu ricotta & kale marinara sauce, plant-based parmesan 20.95

VEGAN PENNE ALLA NORMA
Eggplant, cherry tomatoes, chillies, garlic, red wine, tomato sauce 18.75

VEGAN PESTO SPAGHETTI *pesto contains nuts
With pesto, cherry tomatoes & vegetables 17.95

VEGAN SPAGHETTI CAPRI *contains nuts
Heura plant-based chicken, wild mushrooms, spinach, tomato, olive oil, garlic, plant-based parmesan 22.95

VEGAN SPAGHETTI & MEATBALLS *contains nuts
Heura meatballs in a pomodoro sauce with plant-based parmesan 21.95

PLANT BASED INGREDIENTS

VEGAN BUTTER / refined coconut oil, Ripple pea-protein, olive oil, sea salt, non-GMO soy lecithin

RIPPLE PEA-PROTEIN / pea protein, sunflower oil, organic cane sugar, algal oil, water, contains less than 0.5% of vitamin A palmitate, vitamin D2, calcium phosphate, dipotassium phosphate, sunflower lecithin, natural flavours, sea salt, organic guar gum, gellan gum

SAUSAGE / vital wheat gluten, organic pinto, white or kidney beans, tamari, nutritional yeast, paprika, fennel, red pepper flakes, thyme, oregano, sage, basil, parsley, onion powder, brown sugar

HEURA MEATBALLS / water, rehydrated soy protein, sunflower oil, rice flour, contains 2% or less of: onion, maltodextrin, sugar, beet extract, vegetable fiber, methylcellulose, salt, black pepper, natural aroma, iron, B12

VEGAN CHICKEN / water, soy concentrate, olive oil, salt, aroma, spices (paprika powder, dextrose, onion powder, ground pepper, garlic powder, cayenne, pepper, onion, rosemary, ginger, nutmeg, mace, cardamom), B12

GLUTEN FREE FUSILLI PASTA / brown rice, water

PLANT-BASED CHEESES

CASHEW CREAM (PIZZA BIANCO E FUNGHI) / yellow miso, coconut oil, cashews, lemon juice, nutritional yeast, sea salt

CASHEW CREAM CHEESE (SMOKED SALMON PIZZA) / raw cashews, almonds, apple cider vinegar, refined coconut oil, coconut milk, agar flakes, lemon juice, sea salt

PLANT-BASED PARMESAN / raw unsalted cashews, nutritional yeast, hemp seeds, fine sea salt, garlic powder

VEGAN RICOTTA / cashews, lemon juice, apple cider vinegar, nutritional yeast, garlic, organic onion & garlic powder, sea salt, olive oil, organic yellow onion, tofu

PLANT BASED MOZZARELLA / Organic soy milk, Organic refined coconut oil, Organic tapioca flour, Organic apple cider vinegar, Kappa carrageenan, Sea salt

LASAGNA CASHEW ALMOND MOZZARELLA RICOTTA / cashews, almonds, tofu, agar agar, onion, garlic, salt, lemon juice, apple cider vinegar, nutritional yeast, onion & garlic powder, coconut milk, coconut oil

BEER/WINE FEATURES

KARLO ESTATES, TRIUMVIRATE, RED BLEND
Triumvirate, an ancient Roman term referring to three Emperors ruling together for balanced government, is a blend of three Bordeaux grape varieties: Merlot, Cabernet Franc and Cabernet Sauvignon. The wine has a deep purple colour with aromas of ripe plum and black cherry. 9.00 / 6oz

BROCK ST. IRISH RED DRAUGHT BEER
Uses a variety of roasted malts to achieve a deep red colour, medium malt body, smooth caramel finish, with a subdued bitterness. 7.00 / 18oz

APPETIZER

ARANCINI
Four rice balls filled with mushroom & parmesan 12.00

MAINS

VEGETARIAN LASAGNA
Layered with sweet red peppers, spinach & bechamel 20.00

EGGPLANT PARMIGIANA
Breaded and lightly fried eggplant, tomato sauce, mozzarella & parmesan 19.00

LAMB SHANK
Braised New Zealand lamb shank with pan jus, seasonal vegetables, garlic mash potatoes 34.95

PAPPARDELLE STEFANO
Broad noodle pasta with slowly braised short ribs in tomato sauce 29.95

BEER/WINE FEATURES

KARLO ESTATES, TRIUMVIRATE, RED BLEND
Triumvirate, an ancient Roman term referring to three Emperors ruling together for balanced government, is a blend of three Bordeaux grape varieties: Merlot, Cabernet Franc and Cabernet Sauvignon. The wine has a deep purple colour with aromas of ripe plum and black cherry. 9.00 / 6oz

BROCK ST. IRISH RED DRAUGHT BEER
Uses a variety of roasted malts to achieve a deep red colour, medium malt body, smooth caramel finish, with a subdued bitterness. 7.00

TO START

GARLIC BREAD WITH CHEESE
Half order of roasted garlic bread with mozzarella 5.25

MINI PIZZAS

served with caesar or mixed green salad

MARGHERITA PIZZA
Tomato sauce, fresh mozzarella, basil 15.00

VEGAN MARGHERITA PIZZA
Tomato sauce, plant-based mozzarella, basil 15.00

PEPPERONI PIZZA
Tomato sauce, cheese, pepperoni 16.00

BBQ CHICKEN PIZZA
Tomato sauce, mozzarella, slow roasted chicken, chipotle BBQ sauce, roasted red peppers, charred red onions 16.00

MAINS

add side caesar salad 5.25

RIGATONI FUNGHI
Wild mushrooms, parmesan, cream sauce 16.00

VEGAN MAC & CHEESE
In a cashew cheese sauce, baked & finished with spicy breadcrumbs 16.00 *contains nuts

SPAGHETTI & MEATBALLS
House-made beef & ricotta meatballs, tomato sauce 16.00

We’re making it even easier to embrace plant-based eating. Introducing #MeatlessMondays! Featuring our signature Vegan Margherita Pizza topped with plant-based mozzarella and fresh basil. Add plant-based pepperoni, pinto bean sausage or Heura chicken – we bet you won’t even miss the meat!

Dine in only.

VEGAN PIZZA MARGHERITA
Tomato sauce, plant-based mozzarella, fresh basil 10.00
additional toppings extra:
our Vegan Pepperoni $4
our Pinto Bean Sausage $4
Heura Vegan Chicken $4

VEGAN MAC & CHEESE
In a cashew cheese sauce, baked & finished with spicy breadcrumbs 16.00 *contains nuts

View PDF for extensive wine list

TAKEOUT WINE BOTTLE SPECIALS

FANTINI FARNESE PINOT GRIGIO IGP ’17
Abruzzo, Italy $25

CHIANTI
Querceto, Toscano, Italy $30

FANTINI FARNESE MONTEPULCIANO ’17
Abruzzo, Italy $25

CHEESECAKE
White chocolate raspberry brulée New York style cheesecake 7.95

TIRAMISÙ
House-made with layers of coffee & liqueur soaked biscuits & mascarpone cheese 8.95

CARROT CAKE
Carrot cake with pineapple, coconut, walnuts, cashews & almonds layered & iced with cream cheese & honey icing 7.95 *contains nuts

CRÈME BRÛLÉE
The traditional creamy egg custard, crunchy caramel glaze 8.95

CHOCOLATE SOUFFLÉ CAKE
House made warm chocolate soufflé cake 8.95
add vanilla or chocolate ice cream 2.50

SORBET
Please ask your server 5.25

ICE CREAM
Chocolate or Vanilla 4.95

VEGAN DESSERTS

VEGAN TIRAMISU *contains nuts
Home made white cake/lady fingers with espresso coffee, simple mascarpone made of cashew and coconut cream dusted with cocoa 8.50 

COFFEE & TEA

COFFEE / TEA 2.50

ESPRESSO 2.50 / double 2.95

LATTE/CAPPUCCINO 3.55
substitute plant based milk add .75
*served with almond biscotti

AQUAVITI E DISTILLATI

PORT 2 oz
Taylor Fladgate L.B.V 8.00
Taylor Fladgate 10 year 10.00

COGNAC 1 oz
Courvoisier V.S. 10.00
Hennesy V.S.O.P 10.00
Remy Martin V.S.O.P. 16.00
Remy Martin X.O. 25.00

AMARO NONINO QUINTESSENTIA 1 oz 10.00

SPECIALTY COFFEES

1.5 oz $10

SPANISH
Brandy, Kahlúa, coffee, whipped cream

B-52
Grand Marnier, Kahlúa, Bailey’s, coffee, whipped cream

BLUEBERRY TEA
Grand Marnier, Amaretto, tea

MONTE CRISTO
Grand Marnier, Kahlúa, Brandy, coffee, whipped cream

IRISH
Jameson Irish Whiskey, coffee, whipped cream

View PDF

$10.00

for kids 10 and under // accompanied by an adult
includes one small soft drink andchocolate or vanilla ice cream or sorbet

PIZZA

hand crafted, wood-oven baked
vegan cheese available 1.00

MARGHERITA PIZZA
Tomato sauce, cheese

PEPPERONI PIZZA
Tomato sauce, cheese, pepperoni

PASTA

PASTA POMODORO
Penne with tomato sauce

PASTA BURRO
Penne with butter sauce

PASTA BOLOGNESE
Penne with meat sauce

PASTA ALFREDO
Penne with cream sauce

POLLO

CHICKEN FINGERS
Breaded chicken tenders, dipping sauce & fries

ADD ONS

Add to Any Order 2.00

Chicken or Meatballs or Fries