HOURS & CONTACT
OUR PATIO & DINING ROOM ARE OPEN
please reserve ahead, patio reserved upon request
*please note that the patio seating is limited
TAKEOUT AVAILABLE
Monday – Thursday 4-9pm
Friday/Saturday – 12-9pm
Sunday – 12-8pm
LONG WEEKEND HOURS AUGUST 1-3
Open Saturday/Sunday/Monday from 4pm
905 427 1110
[email protected]lo.com
95 Kingston Road East, Ajax
Just West of Salem Road
We are accepting reservations between 1130am – 4pm for lunch and 4pm – 745pm for dinner. No groups larger than 6, Maximum seating time 1.5 hours.
Please note that on rain days patio reservations are not guaranteed, covered seating is minimal. Please call the restaurant to ensure there is availability. Reservations are always available inside.
*Please note that gift cards, coupons and promotional offers will not be honoured at this time
DELIVERY
To our valued customers: UberEats and DoorDash charge a 25%-30% service fee on every delivery order. Please consider using our Contactless Pickup service. We are pleased to take your telephone order.
ANTIPASTI
OLIVES
Warm mixed olives with garlic & chillies 8.85
CALAMARI FRITTI
Crispy fried calamari with lemon caper aioli & marinara sauce 14.95
MUSSELS
In a spicy tomato broth OR a white wine garlic broth 16.95
FRIED BOCCONCINI
Lightly fried baby mozzarella balls with house-made tomato red pepper jam 11.95
GARLIC BREAD WITH CHEESE
Toasted garlic bread with mozzarella 7.95
ARANCINI
Four arborio rice balls filled with ricotta & spinach fried then finished with grated pecorino, served with marinara sauce 14.95
BRUSCHETTA
Calabrese bread toasted & topped with olive oil, garlic, tomatoes & basil 9.95
with goat’s cheese add 2.00 / with mozzarella add 2.00
ANTIPASTO PLATE
Prosciutto, spicy salami, asiago, grana padano, warm olives, crostini 19.95
MEATBALL APPETIZER
Four house-made, wood-oven baked beef & ricotta meatballs, pomodoro sauce, ricotta, basil, served with two pieces of garlic bread 15.95
BEEF CARPACCIO
Thinly sliced beef served with shaved grana padano cheese, truffle aioli & crostini 19.95
INSALATE
add: bacon 2.50 / 6 oz. grilled chicken breast 6.95 / grilled salmon 11.95 / anchovies 2.10 / shrimp (4) 4.15
MISTA SALAD
Mixed greens, tomatoes, cucumber with a white balsamic honey vinaigrette 9.00 / 12.00
CAESAR SALAD
Crisp romaine, creamy caesar dressing, parmesan & croutons 10.75 / 16.35
AVOCADO CASHEW CAESAR
Crispy romaine with an avocado, cashew, lemon based dressing topped with our own plant-based parmesan cheese *contains nuts 10.75 / 16.35
ROMA SALAD
Mixed greens, goat’s cheese, toasted walnuts,sweety drop peppers, balsamic vinaigrette 10.75 / 16.35
BEET SALAD
Beets, arugula, goat’s cheese with a balsamic vinaigrette 10.75 / 16.35
CAPRESE SALAD
Heirloom tomatoes, fresh mozzarella, basil, extra virgin olive oil 13.50
MAINS
SALMON
Grilled Atlantic salmon, fingerling potatoes, seasonal vegetables & lemon caper aioli 25.25
LAMB SHANK
Braised New Zealand lamb shank with pan jus, seasonal vegetables, garlic mash potatoes 25.95
CHICKEN PARMIGIANA
Breaded chicken breast, tomato sauce, mozzarella & parmesan, served on linguini pomodoro 23.95
CHICKEN ASIAGO
Chicken breast stuffed with asiago, spinach & caramelized onions with garlic mash, seasonal vegetables & honey mustard cream sauce 25.25
PASTA
add: crumbled sausage 4.15 / shrimp (4) 4.15 / chicken 4.15 meatballs 6.95
substitute: cream sauce 2.00 / rosé sauce 1.50 / gluten-free rice pasta 2.00
SEAFOOD LINGUINI
Shrimp, bay scallops, mussels, calamari in tomato sauce 24.95
PENNE CAPRI
Grilled chicken, mushrooms, spinach, olive oil, cherry tomatoes, white wine, garlic, parmesan 19.95
LASAGNA
Layered with bolognese sauce, mozzarella, béchamel, tomato sauce 18.95
CHEESE CANNELLONI
Ricotta & spinach filled cannelloni, mushrooms, cream, tomato sauce, parmesan, mozzarella 18.95
PAPPARDELLE WITH ITALIAN SAUSAGE
Broad noodle pasta with crumbled Italian sausage, cherry tomatoes, caramelized onions, olive oil garlic sauce finished with grana padano & arugula 19.95
RIGATONI BOLOGNESE
Tomato, beef & prosciutto bolognese sauce 18.95
SPAGHETTI & TOMATO SAUCE
Our house-made tomato sauce, fresh basil 15.95
SPICY PENNE
Spicy tomato sauce, garlic, chillies 15.95
GNOCCHI ASIAGO
House-made gnocchi with asiago cream sauce, spinach & crispy shallots 19.95
SPAGHETTI & MEATBALLS
House-made beef & ricotta meatballs, tomato sauce 18.95
FETTUCCINE ALFREDO
White wine, cream & butter sauce, parmesan, fresh chives 17.95
PAPPARDELLE STEFANO
Broad noodle pasta with slowly braised short ribs in tomato sauce 24.95
LINGUINI POLLO PESTO *contains nuts
Grilled chicken, pesto, cream, cherry tomatoes 20.95
RIGATONI FUNGHI
Wild mushrooms, parmesan, cream sauce 18.95
PENNE ALLA VODKA
Tomato & cream vodka sauce with cherry tomatoes & fresh chives 17.95
BUTTERNUT SQUASH RAVIOLI
Ricotta & squash filled ravioli in a parmesan, squash cream sauce, wilted spinach, crispy sage 18.95
PIZZA
PIZZA CARNE
Tomato sauce, mozzarella, bacon, sausage, pepperoni, green pepper 15.95
PROSCIUTTO & ARUGULA PIZZA
Tomato sauce, mozzarella, prosciutto, grana padano, dressed arugula 16.95
HAWAIIAN PIZZA
Tomato sauce, mozzarella, pineapple, Italian ham 15.95
CHEESE PIZZA
Tomato sauce, mozzarella 12.95
SAUSAGE PIZZA
Tomato sauce, mozzarella, crumbled Italian sausage, caramelized onions, mushrooms 16.95
VEGETARIAN PIZZA
Tomato sauce, mozzarella, red onion, black olives, sundried tomatoes, spinach 15.95
MUSHROOM PIZZA
Extra virgin olive oil, wild mushrooms, fresh mozzarella, arugula 15.95
BACON PIZZA
Tomato sauce, mozzarella, bacon, onions, mushrooms 15.95
BBQ CHICKEN PIZZA
Tomato sauce, mozzarella, slow roasted chicken, chipotle BBQ sauce, roasted red peppers, charred red onions 16.95
PIZZA DIAVOLA
Tomato sauce, mozzarella, spicy salami, basil, chillies, black olives 16.95
MARGHERITA PIZZA
Tomato sauce, fresh mozzarella, fresh basil 14.95
PEPPERONI PIZZA
Tomato sauce, mozzarella, pepperoni 15.25
VEGAN PIZZA MARGHERITA
Tomato sauce, Earth Island mozzarella, fresh basil 16.95
PIZZA CARCIOFI
Tomato sauce, mozzarella, artichoke hearts, roasted red peppers, black olives, basil 16.95
FIG PIZZA
Mascarpone, prosciutto, figs, shaved parmigiana, honey, arugula 17.95
GORGONZOLA PIZZA
Gorgonzola, pears, caramelized onions,walnuts, arugula 17.95
SMOKED SALMON PIZZA
Smoked salmon, mozzarella, panna di cucina (mascarpone cream), arugula, capers, lemon 17.95
PESTO CHICKEN PIZZA *contains nuts
Olive oil, pesto, mozzarella, cherry tomatoes, grilled chicken, pine nuts 17.95
add: prosciutto 3.25 / spicy salami 3.25 / Italian sausage 3.25 / chicken 4.25 / bacon 3.25 / Italian ham 3.25 / sun-dried tomatoes 3.50 / green peppers 2.15 / olives 2.15 / mushrooms 2.15 / roasted red peppers 3.50 / onions 2.15 / pineapple 2.15 / broccoli 2.15
substitute: gluten-free crust 3.75 / fior di latte 2.25 / goat’s cheese 4.25
Earth Island plant based mozzarella alternative 2.00
APPETIZERS
AVOCADO CASHEW CAESAR *contains nuts
Crispy romaine with an avocado, cashew, lemon juice based dressing topped with our plant-based parmesan cheese 10.75 / 16.35
VEGAN ARANCINI
Classic Italian rice balls stuffed with Earth Island mozzarella, peas, lightly fried & served with marinara sauce (gluten free) 11.50
*please note that the oil in which our arancini are fried is also used for other menu items
PIZZA
VEGAN SMOKED SALMON PIZZA *contains nuts
Pizza bianco with olive oil, smoked carrot, cashew based cream cheese, capers, red onions & dill 18.25
VEGAN PIZZA BIANCO E FUNGHI *contains nuts
Pizza Bianco with mushrooms, rosemary, black olives, arugula, pine nuts, truffle oil, cashew cheese sauce 18.25
VEGAN SAUSAGE PIZZA
Tomato sauce, Earth Island mozzarella, fennel sausage, roasted red peppers, basil 18.25
VEGAN PIZZA MELANZANE
Tomato sauce, Earth Island mozzarella, eggplant, olives, tomatoes 18.25
VEGAN PIZZA MARGHERITA
Tomato sauce, Earth Island mozzarella, fresh basil 17.00
VEGAN PIZZA CARCIOFI
Tomato sauce, Earth Island mozzarella, artichoke hearts, roasted red peppers, black olives, basil 18.25
VEGAN PESTO PIZZA *pesto contains nuts
Pesto, Earth Island mozzarella, tomatoes, red onions 17.95
PASTA
VEGAN RIGATONI BOLOGNESE
Lentil & mushroom bolognese sauce 20.50
PLANT-POWERED CLASSIC LASAGNA *contains nuts
Artisanal creamy cashew almond mozzarella, tofu ricotta & kale marinara sauce, plant-based parmesan 20.50
PENNE ALLA NORMA
Eggplant, cherry tomatoes, chillies, garlic, red wine, tomato sauce 18.75
VEGAN AGNOLOTTI
Agnolotti filled with our tofu, cashew based ricotta in a vegan butter sauce with vegetables 20.50
VEGAN SPAGHETTI *pesto contains nuts
With pesto, cherry tomatoes & summer vegetables 17.95
PLANT BASED INGREDIENTS
VEGAN BUTTER / refined coconut oil, Ripple pea-protein, olive oil, sea salt, non-GMO soy lecithin
RIPPLE PEA-PROTEIN / pea protein, sunflower oil, organic cane sugar, algal oil, water, contains less than 0.5% of vitamin A palmitate, vitamin D2, calcium phosphate, dipotassium phosphate, sunflower lecithin, natural flavours, sea salt, organic guar gum, gellan gum
SAUSAGE / vital wheat gluten, organic pinto, white or kidney beans, tamari, nutritional yeast, paprika, fennel, red pepper flakes, thyme, oregano, sage, basil, parsley, onion powder, brown sugar
GLUTEN FREE FUSILLI PASTA / brown rice, water
PLANT-BASED CHEESES
CASHEW CREAM (PIZZA BIANCO E FUNGHI) / yellow miso, coconut oil, cashews, lemon juice, nutritional yeast, sea salt
CASHEW CREAM CHEESE (SMOKED SALMON PIZZA) / raw cashews, almonds, apple cider vinegar, refined coconut oil, coconut milk, agar flakes, lemon juice, sea salt
PLANT-BASED PARMESAN / raw unsalted cashews, nutritional yeast, hemp seeds, fine sea salt, garlic powder
VEGAN RICOTTA / cashews, lemon juice, apple cider vinegar, nutritional yeast, garlic, organic onion & garlic powder, sea salt, olive oil, organic yellow onion, tofu
EARTH ISLAND MOZZARELLA / filtered water, coconut oil, modified food starch, potato starch, sea salt, natural flavor olive extract, beta carotene
LASAGNA CASHEW ALMOND MOZZARELLA RICOTTA / cashews, almonds, tofu, agar agar, onion, garlic, salt, lemon juice, apple cider vinegar, nutritional yeast, onion & garlic powder, coconut milk, coconut oil
SEASONAL CHEESECAKE
Please ask your server 7.95
TIRAMISÙ
House-made with layers of coffee & liqueur soaked biscuits & mascarpone cheese 7.95
CARROT CAKE
Carrot cake with pineapple, coconut, walnuts, cashews & almonds layered & iced with cream cheese & honey icing 7.95 *contains nuts
CRÈME BRÛLÉE
The traditional creamy egg custard, crunchy caramel glaze 7.95
CHOCOLATE SOUFFLÉ CAKE
House made warm chocolate soufflé cake 7.95
add vanilla or chocolate ice cream 2.00
SORBET
Please ask your server 5.25
ICE CREAM
Chocolate or Vanilla 4.95
VEGAN DESSERTS
our vegan desserts are organic, certified vegan, gluten-free, raw, soy free, processed sugar free, additive & preservative free
TIRAMISU CUP
Almonds, pecans, cashews, coconut cream, dates, coffee, cocoa powder, coconut oil, vanilla 6.95 *contains nuts
SEASONAL VEGAN CHEESECAKE
Please ask your server 6.95 *contains nuts
COFFEE & TEA
COFFEE / TEA 2.50
ESPRESSO 2.50 / double 2.95
LATTE/CAPPUCCINO 3.55
substitute plant based milk add .75
*served with almond biscotti
AQUAVITI E DISTILLATI
PORT 2 oz
Taylor Fladgate L.B.V 8.00
Taylor Fladgate 10 year 10.00
COGNAC 1 oz
Courvoisier V.S. 10.00
Hennesy V.S.O.P 10.00
Remy Martin V.S.O.P. 16.00
Remy Martin X.O. 25.00
AMARO NONINO QUINTESSENTIA 1 oz 10.00
SPECIALTY COFFEES
1 oz $7
SPANISH
Brandy, Kahlúa, coffee, whipped cream
B-52
Grand Marnier, Kahlúa, Bailey’s, coffee, whipped cream
BLUEBERRY TEA
Grand Marnier, Amaretto, tea
MONTE CRISTO
Grand Marnier, Kahlúa, Brandy, coffee, whipped cream
IRISH
Jameson Irish Whiskey, coffee, whipped cream
APERITIVI
$8 (2 oz.)
CAMPARI // Classic red Italian aperitif from Milan on the rocks or with soda
APEROL // Classic orange Italian aperitif from Padua on the rocks or with soda
LIMONCELLO // Sweet Italian liqueur made from an infusion of fresh Sicilian lemon peel
MARTINIS
$13 (3 oz.)
substitute premium gin or premium vodka, add $3
CLASSICO // Gin or Vodka, Vermouth with olives or a lemon twist
TI AMO // Vodka, white cranberry juice, Triple Sec, elderflower liqueur
FRANCESE // Vodka, Chambord, pineapple juice, fresh lime juice
COSMOPOLITAN // Vodka, Cointreau, cranberry juice, splash of lime
COSì FRESCO // Vodka, limoncello, fresh lemon
SANGRIA
$10 (8 oz.)
ROSSA // Red wine, orange juice, aranciata, peach schnapps, apricot brandy
BIANCA // White wine, fresh lemonade, peach schnapps, apricot brandy
COCKTAILS
$11 (1.5 oz.)
NEGRONI // Campari, gin, sweet vermouth
AEREO DI CARTA // Amaro Nonino, Bourbon, Aperol, lemon juice
SICILIANO // Sparkling blood orange juice, vodka, Triple Sec
APEROL SPRITZ // Prosecco, Aperol, soda
LIMONATA ROSA // Vodka, fresh lemonade, passionfruit liqueur
FIORI DI SAMBUCO // Vodka, St Germain elderflower liqueur, pear nectar,
fresh lime juice
CHE BELLO! // Gin, lavender, Triple Sec, soda
BELLA ROSA // Vodka, ginger beer, fresh lime juice, rose, rose petals
WINE by the BOTTLE
WHITE
PECORINO ’18, De Angelis Offida, Marche, Italy
Floral & soft with flavours of stone fruit & lemon zest. A subtle salinity to an underlying mineral note. $45
FIDORA PINOT GRIGIO ’19, Tenuta Civranetta, Veneto, Italy
(Biodynamic, Sustainable)
Rich, dry & fresh. Full-bodied with fruity & savoury notes. $49
CHABLIS (CHARDONNAY) ’18, Les Marouettes, François Martenot,
Burgundy, France
A classic Chablis, with beautiful brightness & freshness, outstanding balance & suggestions of tree fruit & minerals. $69
Red
SHIRAZ ’15, Treasury Wine Estates “19 Crimes,” Durif, South Australia
Deep ruby in colour with aromas of black cherry, cassis & pepper. $47
CÔTES DU RHÔNE ’18, Domaine Du Séminaire, Rhône Valley, France
Grenache & Syrah blend. Vibrant & peppery aromas, juicy plum & red berry on the palate. $50
MERLOT ’15, J. Lohr “Los Osos,” California
Rich & pleasing with smoky dark fruit & velvety tannins. $65
VALPOLICELLA CLASSICO SUPERIORE (Ripassa) ’12, Zenato, Veneto, Italy
Velvety, ruby-red in colour offering aromas of blackberries, currants & hint of leather. Well balanced with fine tannins & palate of cherry, dried fig, espresso
& spices. $69
CABERNET ’15, BNA Wine Group “The Rule,” Napa, California
Black cherry, vanilla & oak with a silky mouth feel. Long finish, mild tannins. $80
AMARONE DEL VALPOLICELLA CLASSICO D.O.C. ’10, Ca’ La Bionda, Italy
A great concentration of aromas with strong notes of liquor cherries & candied fruits. Great with grilled meats. $110
Rosé
Please ask your server $P/A
SPARKLING
VILLA SANDI PROSECCO IL FRESCO DOC, Treviso, Italy
Pale yellow with light mousse. Floral, fruity aromas & flavours, dry & light in body.
5 oz. $9 // 750 ml $40
BY THE GLASS or BOTTLE
WHITE
PINOT GRIGIO, Farnese, Abruzzo, Italy
Pale straw colour with floral, green apple aromas & dry, crisp, citrus finish.
6 oz. $8 // 9 oz. $12 // ½ litre $24 // 750 ml $32
RIESLING VQA, Cave Spring, Niagara, Ontario
Medium-bodied, flower & grapefruit aromas with apple flavours. Off-dry.
6 oz. $10 // 9 oz. $15 // ½ litre $30 // 750 ml $40
SAUVIGNON BLANC, Loveblock, Awatere Valley, New Zealand
(Organic, Sustainable)
Lifted aromatics of canned peaches, pineapple & elderflower with linear acidity balanced by a creamy mouthfeel.
6 oz. $14 // 9 oz. $21 // ½ litre $42 // 750 ml $56
CHARDONNAY, BNA Wine Group “Butternut,” Napa, California
Rich & complex with scents of hazelnut & flavours of caramel & spiced apple.
6 oz. $14 // 9 oz. $21 // ½ litre $42 // 750 ml $56
Red
HOUSE RED, Montepulciano, Farnese, Farneto Valley, Italy
Well balanced & ruby red with garnet reflections, intense & persistent fragrance
of red fruit & prunes with vanilla essence.
6 oz. $7.5 // 9 oz. $11 // ½ litre $22 // litre $44
CHIANTI, Querceto, Toscano, Italy
Ruby colour with spicy aromas & cherry, raspberry palate. Medium bodied.
6 oz. $10 // 9 oz. $14 // ½ litre $28 // 750 ml $40
SHIRAZ, Promised Land, Wakefield, South Australia
Fruity with aromas of plum & black pepper. Dry with medium acid, low tannins
& medium body. Flavours of dark fruit on a spicy finish.
6 oz. $10 // 9 oz. $14 // ½ litre $28 // 750 ml $40
CABERNET SAUVIGNON, McManis, California (Certified Sustainable)
An attractive nose of ripe black fruit, cassis, vanilla & woodsmoke.
6 oz. $12 // 9 oz. $17 // ½ litre $34 // 750 ml $48
SANGIOVESE/MERLOT, L’U, Lungarotti, Umbria, Italy
Seductive, modern and exquisite, with good texture & harmonious tannins.
6 oz. $12 // 9 oz. $17 // ½ litre $34 // 750 ml $48
VALPOLICELLA RIPASSO D.O.C., Zardini, Veneto, Italy
Full bodied plum, spice & earthy aromas with ripe cherry flavour & soft tannins.
6 oz. $13 // 9 oz. $18 // ½ litre $33 // 750 ml $52
PETITE SIRAH, McManis, California
Blackberry, toffee notes, flavours of dark berry fruit with a mocha finish.
6 oz. $14 // 9 oz. $21 // ½ litre $42 // 750 ml $56
BEER
DRAUGHT
Coors (18 oz.) $7.50
Stella Artois (16 oz.) $9
Please ask your server about featured taps
CIDER (cans)
Please ask your server
DOMESTIC BOTTLES $6
Coors Light // Canadian // Budweiser // Rickards Red // MGD // Bud Light Belgian Moon // Hop City Barking Squirrel // Coors Banquet
Mill St. Organic // Alexander Keith’s
IMPORTED BOTTLES $7
Heineken // Corona // Stella Artois // Peroni // Kronenbourg 1664 blanc
CANS (473 ml can) $8
Guinness // Shocktop Belgian White // Michelob Ultra
NON-ALCOHOLIC $4.5
HARD
BAR SHOTS $6.5 1 oz.
Stoli Vodka
Beefeater Gin
Bacardi White Rum
Canadian Club Rye
PREMIUM BAR SHOTS 1 oz.
Belvedere $9.5 // Ciroc $9.5
Grey Goose $9.5 // Hendrick’s $9.5
Tromba $9.5
SCOTCH
(1 oz.)
BLENDED
J&B // $6.5
J.W. Red // $7.5
Jameson Irish // $8
Chivas Regal // $9
J.W. Black // $11
SINGLE MALT
Glenfiddich // $11
Glenmorangie // $13
Glenlivet // $14
Dalwhinnie // $16.5
Lagavulin // $19
BEVERAGES
SOFT DRINKS $2.95
Iced Tea // Coke // Diet Coke // Sprite // Gingerale // Orange pop
San Pellegrino Aranciata, Rossa, Pompelmo, or Limonata
JUICES $2.75
Cranberry // Apple // Pineapple // Orange // Tomato // Clamato
BOTTLED WATER
Aqua Panna (still) 1000 ml $6
San Pellegrino (sparkling) 250 ml $2.75 // 750 ml $6
COFFEE & TEA
Coffee // $2.50
Tea, Specialty Tea // $2.25
Espresso // $2.5
Double Espresso // $3
Cappuccino, Caffè Latte with almond biscotti // $3.5
substitute plant based milk // $0.75
$10.00
for kids 10 and under // accompanied by an adult
includes one small soft drink andchocolate or vanilla ice cream or sorbet
PIZZA
hand crafted, wood-oven baked
vegan cheese available 1.00
MARGHERITA PIZZA
Tomato sauce, cheese
PEPPERONI PIZZA
Tomato sauce, cheese, pepperoni
PASTA
PASTA POMODORO
Penne with tomato sauce
PASTA BURRO
Penne with butter sauce
PASTA BOLOGNESE
Penne with meat sauce
PASTA ALFREDO
Penne with cream sauce
POLLO
CHICKEN FINGERS
Breaded chicken tenders, dipping sauce & fries
ADD ONS
Add to Any Order 2.00
Chicken or Meatballs or Fries
