HOURS

Sunday to Wednesday – 11:30 am – 9:30 pm
Thursday – 11:30 am – 10:00 pm
Friday & Saturday – 11:30 am – 10:30 pm

Il Fornello Virtual Tour

CONTACT US     //     JOIN OUR LIST

905 338 5233

GROUP DINING

We can host meetings and special events for up to 100 guests with custom designed menus and wine list‎s.

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For parties of 15 or less please use our RESERVATION tab

FIND US

203 North Service Road West, Oakville
Just East of Dorval Road

MENUS

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ANTIPASTI

OLIVES
Warm green and black olives with garlic, chillies, bay leaves 7.50

ZUPPA DEL GIORNO
Ask your server for today’s soup selection P/A

ANTIPASTO
Prosciutto di Parma, warm olives, hot cacciatore salami, gorgonzola, parmigiano reggiano (aged 30 months) 12.50 / for two 23.85

ARANCINI
Fried rice balls stuffed with smoked scamorza cheese and peas, with marinara sauce 11.25

CALAMARI FRITTI
Crispy, fried cornmeal encrusted calamari with lemon caper aioli 12.65

COZZE CON POMODORO
Fresh mussels in a spicy tomato sauce with anise liqueur, herbs 14.50

CARPACCIO DI VITELLO
Thinly sliced espresso and rosemary encrusted veal, lemon and caper aioli, croutons, arugula, extra virgin olive oil 14.65

POLPETTE AL POMODORO
Three house-made, wood-oven baked beef, pork & ricotta meatballs with pomodoro sauce, whipped ricotta, crostini 13.85

CALAMARI E GAMBERETTI ALLA GRIGLIA
Grilled calamari and shrimp with tomatoes, black olives, capers, lemon, olive oil 13.15 / for two 24.50

BRUSCHETTA POMODORO
Toasted Calabrese bread with olive oil, garlic, tomatoes, basil 9.15 / add mozzarella 1.25

POLPO ALLA GRIGLIA
Grilled octopus, fingerling potatoes, tomato sauce, salsa verde, black olive tapenade 16.00

 


MAINS

VITELLO MARSALA
Sautéed veal scaloppine, wild mushrooms, marsala cream sauce, tagliatelle alfredo 25.50

BISTECCA
Grilled 10 oz. AAA striploin, smashed potatoes, roast vegetables, rosemary jus 31.00

AGNELLO
Red wine and tomato braised lamb shank, mashed potato, green beans, pan jus 28.25

POLLO CON ASIAGO
Chicken breast stuffed with Asiago cheese, spinach & caramelized onions served with mashed potatoes, seasonal vegetables & a honey mustard cream sauce 24.25

ARCTIC CHAR
Pan seared Icelandic arctic char fillet, sautéed spinach, green beans, roast fingerling potatoes, champagne vinaigrette 26.95

 


PASTA

substitute: gluten-free pasta 2.15
add: house-made spicy Italian sausage 4.15 / grilled chicken 4.25 / shrimp 5.75

LINGUINI DI MARE
Shrimp, scallops, mussels, calamari in a light olive oil pomodoro sauce 23.95

LINGUINI ALLA CARBONARA
Pancetta, sautéed leeks, egg yolk, cream, black pepper, parmigiano reggiano 17.85

ORECCHIETTE RAPINI E SALSICCIA
Rapini, spicy Italian sausage, olive oil, garlic, chili flakes, pecorino 18.10

PENNE CAPRI
Grilled chicken, wild mushrooms, spinach, tomato, olive oil, garlic, shaved parmigiano reggiano 18.50

TAGLIATELLE BOLOGNESE
Traditional tomato, braised beef & pork sauce 18.15

TAGLIATELLE FUNGHI
Truffled mushroom cream sauce, Parmigiano Reggiano 18.00

GNOCCHI ALESSIA
House made gnocchi, mozzarella di bufala, cherry tomatoes, zucchini, light pomodoro sauce, basil 18.25

ORECCHIETTE CON CARNE E PISELLI
Braised beef, peas, caramelized onions, tomatoes, brandy demi cream sauce 23.00

PENNE ALL’ARRABBIATA
Spicy pomodoro sauce with garlic, hot peppers 16.75

RAVIOLI
Please ask your server for today’s selection of our house-made ravioli P/A

 


PIZZA

add: prosciutto di parma 4.50 / mushrooms 2.10 / crumbled spicy Italian sausage 4.15 / spicy salami 3.25 / olives 2.10 chicken 4.50 / substitute: fior di latte (fresh mozzarella) 2.75 / gluten-free crust add 3.50

PIZZA PROSCIUTTO
Pomodoro sauce, fior di latte, prosciutto di Parma, arugula, shaved parmigiano reggiano 17.95

PIZZA MARGHERITA
Pomodoro sauce, fior di latte, basil 14.65 substitute mozzarella di bufala 3.25

PIZZA DIAVOLO
Pomodoro sauce, fior di latte, spicy salami, basil, chillies, black olives 16.85

PIZZA CAPRICCIOSA
Pomodoro sauce, mozzarella, mushrooms, artichoke hearts, ham, black olives 17.25

PIZZA FUNGHI
Extra virgin olive oil, truffled honey, mushrooms, taleggio 17.50

PIZZA PEPPERONI
Pomodoro sauce, mozzarella, cured pepperoni 13.95

PIZZA POLLO PESTO
Pesto, asiago, grilled chicken, marinated tomatoes, eggplant 17.50

PIZZA VARESE
Pomodoro sauce, fior di latte, roasted red peppers, grilled zucchini, oregano, arugula, black olives 16.95

PIZZA ‘NDUJA
Pomodoro sauce, oregano, fior di latte, ‘nduja (spicy, soft Calabrese salami), oyster mushrooms, red onion, arugula 17.95

PIZZA SALSICCIA ITALIANA
Pomodoro sauce, fior di latte, crumbled spicy Italian sausage, caramelized onions, roasted red peppers 17.25

PIZZA HAWAIIANO
Pomodoro sauce, mozzarella, prosciutto di parma, grilled pineapple 16.85

PIZZA FICHI
Mascarpone, prosciutto di parma, figs, shaved parmigiano reggiano, honey, arugula 19.65

PIZZA CON SALAMI E GORGONZOLA
Tomato sauce, cacciatore salami, gorgonzola, fior di latte, roasted red peppers, black olives, basil, oregano 18.00

Our Lunch Menu features sandwiches, pasta, pizza and more.

 

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ANTIPASTI

OLIVES
Warm green and black olives with garlic, chillies, bay leaves 7.50

ZUPPA DEL GIORNO
Ask your server for today’s soup selection P/A

ANTIPASTO
Prosciutto di Parma, warm olives, hot cacciatore salami, gorgonzola, parmigiano reggiano (aged 30 months) 12.50for two 23.85

ARANCINI
Fried rice balls stuffed with smoked scamorza cheese and peas, with marinara sauce 11.25

CALAMARI FRITTI
Crispy, fried cornmeal encrusted calamari with lemon caper aioli 12.65

COZZE CON POMODORO
Fresh mussels in a spicy tomato sauce with anise liqueur, herbs 14.50

CARPACCIO DI VITELLO
Thinly sliced espresso and rosemary encrusted veal, lemon and caper aioli, croutons, arugula, extra virgin olive oil 14.65

POLPETTE AL POMODORO
Three house-made, wood-oven baked beef, pork & ricotta meatballs with pomodoro sauce, whipped ricotta, crostini 13.85

CALAMARI E GAMBERETTI ALLA GRIGLIA
Grilled calamari and shrimp with tomatoes, black olives, capers, lemon, olive oil 13.15for two 24.50

BRUSCHETTA POMODORO
Toasted Calabrese bread with olive oil, garlic, tomatoes, basil 9.15add mozzarella 1.25

POLPO ALLA GRIGLIA
Grilled octopus, fingerling potatoes, tomato sauce, salsa verde, black olive tapenade 16.00

 

INSALATE

Add to Any Salad
Chicken breast 8.95 / Icelandic arctic char filet 13.95 / Grilled shrimp 5.75

INSALATA GORGONZOLA
Arugula, red wine poached pears, gorgonzola, candied pecans, red wine mustard dressing 13.15

INSALATA MISTA
Mixed greens, tomato, cucumber, balsamic vinaigrette 7.85 / 10.85

INSALATA ROMA
Mixed greens, chèvre, toasted walnuts, sweety drop peppers, balsamic vinaigrette 10.95 / 14.25

INSALATA CESARE
Crispy romaine lettuce, creamy caesar dressing, shaved parmigiano reggiano, croutons 8.95 / 12.25
add bacon 2.50 / add anchovies 2.10

INSALATA NIZZARDA
Romaine lettuce, seared tuna, cannellini beans, green beans, cherry tomatoes, fingerling potatoes, oven baked olives, egg, champagne vinaigrette 14.95

 

PANINI

Add To Your Sandwich
Side Caesar or Side Insalata Mista 5.25

PROSCIUTTO CLASSICO
Prosciutto di parma, mozzarella di bufala, tomato, arugula 11.85

POLLO
Grilled chicken breast, provolone cheese, roasted red peppers 13.50

VITELLO
Grilled veal scaloppine, roasted red peppers, onions, arugula 14.50

VEGETARIANO
Grilled zucchini, grilled eggplant, roasted red peppers, pesto, goat cheese 12.50

 

MAINS

BACCALA
Pan seared cod, puttanesca sauce, roast potatoes 17.25

ARCTIC CHAR
Pan seared Icelandic arctic char fillet, sautéed spinach, green beans, roast fingerling potatoes, champagne vinaigrette 26.95

VITELLO PICATA
Sautéed veal scaloppine, white wine lemon caper sauce, linguine aglio e olio 18.75

POLLO MEDITERRANEO
Grilled chicken breast, mediterranean vegetables, finished with extra virgin olive oil 16.95

 

PASTA

Add to Any Pasta
House-made spicy Italian sausage 4.15 / Grilled chicken 4.25 / Shrimp 5.75
Substitute: gluten-free pasta add 2.15

LINGUINI DI MARE
Shrimp, scallops, mussels, calamari in a light olive oil pomodoro sauce 23.95

LINGUINI ALLA CARBONARA
Pancetta, sautéed leeks, egg yolk, cream, black pepper, parmigiano reggiano 17.85

GNOCCHI POMODORO
House made gnocchi, fresh tomato sauce, basil 15.65

TAGLIATELLE BOLOGNESE
Traditional tomato, braised beef & pork sauce 18.15

PENNE CAPRI
Grilled chicken, wild mushrooms, spinach, tomato, olive oil, garlic, shaved parmigiano reggiano 18.50

RAVIOLI
Please ask your server for today’s selection of our house-made ravioli P/A

 

PIZZA

Additional Toppings
Prosciutto di Parma 4.25 / mushrooms 2.10 / crumbled spicy Italian sausage 4.15
spicy salami 3.25 / olives 2.10 / chicken 4.25

substitute fior di latte (fresh mozzarella) 2.75 / gluten-free crust add 3.50

PIZZA DIAVOLO
Pomodoro sauce, fior di latte, spicy salami, basil, chillies, black olives 16.50

PIZZA CAPRICCIOSA
Pomodoro sauce, mozzarella, mushrooms, artichoke hearts, ham, black olives 16.95

PIZZA VARESE
Pomodoro sauce, fior di latte, grilled zucchini, roasted red peppers, oregano, arugula, black olives 16.50

PIZZA MARGHERITA
Pomodoro sauce, fior di latte, basil 14.65 substitute mozzarella di bufala 3.25

PIZZA HAWAIIANO
Pomodoro sauce, mozzarella, prosciutto di parma, grilled pineapple 16.65

PIZZA FICHI
Mascarpone, prosciutto di parma, figs, shaved parmigiano reggiano, honey, arugula 19.65

PIZZA PROSCIUTTO
Pomodoro sauce, fior di latte, prosciutto di Parma, arugula, shaved parmigiano reggiano 17.50

PIZZA SALSICCIA ITALIANA
Pomodoro sauce, fior di latte, crumbled spicy Italian sausage, caramelized onions, roasted red peppers 17.25

PIZZA POPOLARI
Pomodoro sauce, mushrooms, onions, green peppers, mozzarella 14.95

PIZZA NAPOLI
Pomodoro sauce, anchovy, mozzarella, capers 14.75

PIZZA PEPPERONI
Pomodoro sauce, mozzarella, cured pepperoni 13.85

PIZZA MARINARA
Pomodoro sauce, herbs, garlic (no cheese) 11.95

Enjoy $10 Margherita pizzas all day every Monday

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CANNOLO
Traditional Sicilian pastry filled with sweetened ricotta 2.65

AFFOGATO
A scoop of La Paloma vanilla gelato with a shot of espresso 6.00

TORTA CALDA AL CIOCCOLATO
Warm, flourless Lindt dark chocolate cake with a creamy chocolate centre 9.50
add a scoop of vanilla La Paloma gelato 3.50

TIRAMISÙ
Layers of espresso dipped lady fingers, Marsala and marscapone cheese 8.50

CRÈME BRÛLÉE
The traditional creamy egg custard, crunchy caramel glaze 8.25

SALTED CARAMEL BUDINO
Salted caramel pudding topped with whipped cream and an Amaretto cookie crumble 8.25

GELATO E SORBETTO
From La Paloma Artisanal Gelateria: Vanilla / Chocolate / Frutti di Bosco Sorbetto 7.00

 

SPECIALTY COFFEES

SPANISH
Dujardin V.S.O.P., Tia Maria, coffee, whipped cream 9.00

B-52
Amarula Cream, Grand Marnier, Tia Maria, coffee, whipped cream 9.00

IRISH
Tullamore D.E.W. Irish Whiskey, coffee, whipped cream 9.00

BLUEBERRY TEA
Disaronno Originale Amaretto, Grand Marnier, tea 9.00

 

DESSERT WINE

PENINSULA RIDGE 2006 RATAFIA Niagara 2 oz
A nose of orange and candied tangerine peel, a well balanced palate and flavours of hazelnut and crème brûlée. Delicious! 11.00

 

ACQUAVITI E DISTILLATI

BRANDY 1 oz
Dujardin V.S.O.P. 6.00

COGNAC 1 oz
Courvoisier V.S.O.P. 12.00
Remy Martin V.S.O.P. 12.00
Remy Martin X.O. 28.00

GRAPPA 1 oz
Sarpa di Poli Cab/Merlot Poli, Veneto 8.00
Chamomile Infused Grappa Beccaris, Piemonte 12.00
Grappa Arneis Montanaro, Piemonte 16.00

LIQUEUR E DIGESTIVES 1 oz
Amarula Cream 6.00
Bailey’s Irish Cream 6.50
Disaronno Originale Amaretto 6.00
Tia Maria 6.00
Drambuie 6.00
Jagermeister 6.00
Frangelico 6.00
Strega Alberti 6.00
Sambuca 6.00
Amaro Averna 6.00
Amaro Montenegro 6.00
Amaro Nonino 8.00

PORT 2 oz
Graham’s 10 Year Old Tawny Port 7.00

SCOTCH 1 oz
Glenfiddich 12 Y/O Signature Malt 8.00
Tobermory 10 Y/O Isle of Mull 10.00
Glenfiddich 15 Y/O Solera Reserve 11.00
Balvenie 12 Y/O Doublewood 12.00

 

CAFFÈ

Espresso 2.95
Cappuccino 3.85
Caffè Latte 4.25
Coffee 2.50
Tea 2.50

10 & under // accompanied by an adult
includes fountain drinks
small juice 2.10 small milk 2.35

 

pizza

hand crafted, wood-oven baked

CHEESE PIZZA
tomato sauce, cheese 8.50

PEPPERONI PIZZA
tomato sauce, cheese, pepperoni 9.05

HAWAIIAN PIZZA
tomato sauce, cheese, pineapple, ham 9.35

 

pasta

PASTA POMODORO
penne with tomato sauce 8.95

PASTA BURRO
penne with butter sauce 8.50

PASTA POLLO
penne with tomato sauce & chicken 10.15

CREAM or MEAT SAUCE
substitute meat sauce add 1.50
substitute cream sauce 1.25